On Tap Now

June 10th, 2018

4-packs of 16oz CANS available of each EEB beer on tap–’til they’re gone. 64 and 32oz. growlers as well.

– Our tap list changes more frequently than this webpage. Our Facebook feed is often more current.

– We also keep a tap for our handsome and talented pals at North Country Hard Cider in scenic Rollinsford NH and a couple more for guest beers—mostly local.

– You can also call the bar at 603 502-2244 and if it’s not too busy, someone will pick up.

 


AltMarzenBock

Amber Gruit

ABV 6.6%

What happens when you wanna make a German beer and all the styles look good? Mash’em up! Mostly a Munich malt base blessed with Wormwood, Birch bark, Sweet Flag and Rose hips. Oops, no hops! A tad bitter and biscuity, ’tis a rare and refreshing quaff!


ANCESTRAL

India Pale Ale (IPA)

ABV 6.4%

ancestralA tribute to old-school IPAs with Centennial, Cascade, Chinook, and Columbus. Dry-hopped with Simcoe for a touch of today.


FALCONER’S DANCE

Pale Ale

ABV 5.6%

xfalcon-fdc-small-png-pagespeed-ic-vhwwtds5u2A sumptuous IPA chock full of Falconer’s Flight hops. Dance taste buds, DANCE!


INDiAN SUMMER

Gose

ABV 4.5%

742ee2de2df10a9a95563433629c1cb7A light and lovely sour with a touch of salt and a healthy dose of Citra hops. Straight-up wonderful quaff.


MONKEY WEED

Sour Gruit

ABV 3.7%

Great intro gruit–mellow, a smidgeon tart and easy drinking in that yummy wiezenbier stylee. It’s built with pilsner and wheat malts along with Hibiscus and locally foraged Japanese Knotweed, also known as Monkey Weed. Yup, the same invasive plant that is growing EVERYWHERE!

(Although “Monkey Weed,” is also slang for synthetic cannabinoids, don’t worry, there is none of that crap in our beer!)


NEBRASKA

Saison

ABV 6.2%

nebraska-postcardInspired by the boss’s album and named after the state of many farmhouses, Nebraska is a saison lusciously hopped with Motueka and Mosiac. This baby gives all those other farmhousey brews a run for their money!


NEW ENGLAND GANGSTA’

West Coast IPA

ABV 6.4%

NEGlableBeaucoup Citra and Amarillo hops! If you like your IPA’s hoppy AND balanced this is the brew fo’ you–but don’t wait, it usually disappears in a week. Current batches made with our improved hopping techniques are even better!!


PHOENiX BROWN

American Brown Ale

ABV 5.8%

pheonixThe color’s brown and it’s comin’ down in this classic rendition of a time honored favorite. The Phoenix takes flight with a generous dry-hopping and finishes in your face!


POP! IPA

IPA Plus

ABV 4.7%

popipaTsFresh as fresh can be, POP! marks the start of this year’s foraging season–a big deal here in the Bunker. This is part of our on-going “IPA Plus” series. POP! features two healthy charges of locally foraged Poplar tree buds in addition to lots’o hops and a standard malt bill. You’ve got to taste this bold interpretation of Seacoast terroir.


RED RYDER

American Red

ABV 5.4%

redryderBrewed with a third rye malt and Amarillo hops. Fruit citrus and caramel malt on the nose. Light earthy rye, some citrus and a good dose of caramel malt flavor. Medium body with a semi-dry texture. One of our easiest and most satisfying drinkers.


WiLLiAM WALLACE

Scottish Gruit

ABV 5.5%

willyDid you catch the movie Braveheart? Yup, that’s the guy. This is our award-winning Pictish gruit (we hope!) featuring yeasties and flora from Scotland (which was Pict land previously): heather and juniper berries. Light, nuanced and as one dear friend remarked “It tastes like love!”